Addictive dessert: ready in 5 minutes, no oven and no flour

The dessert is addictive. It is prepared in 5 minutes, without oven and without flour. Source –

We offer you a recipe for a dessert, ready in 5 minutes, which is prepared without an oven and without flour.

To make this dessert, you will need the following:

pork – 250 grams,
cottage cheese 5% – 500 g;
natural yogurt – 250 ml,
sugar – 80-100 grams,
water – 100 ml,
gelatin – 10 grams,
cocoa – 1 tbsp.

For winter:

chocolate – 100 grams,
milk – 4-5 tablespoons and chopped peanuts – hand.

How to make a dessert

First, you need to prepare the gelatin: add it to the water, mix it and let it dissolve. Transfer the wafers to a bowl and grind them in a blender.

Take a tray with a removable ring, 18 cm wide, put it on a sheet of paper and put the wafer composition, which must be well spread.

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Arrange on the wafers in the refrigerator and handle the cream. Put cheese in a bowl, add sugar and natural yogurt and mix well with a mixer.

Dissolve the swollen gelatin in a steam bath and pour it into the cheese bowl and mix well. Now divide the cream into two bowls. Pour cocoa into a bowl and mix.

Now, remove the tin from the fridge and put two spoons of each cream on the wafers, turning them over. Do this until you have finished all the cream. In a mixing bowl gently mix the two creams.

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Put the cake in the fridge for 1-2 hours, until it hardens completely. The cake can be left as is or covered with chocolate frosting. For this, melt the chocolate, pour warm milk and mix until smooth. Cover the top of the cake with chocolate frosting. Place the cake in the refrigerator to harden. At the end, you can decorate the cake with chopped hazelnuts. Cut the cake and serve with tea. Good appetite!

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Want to prepare delicious homemade apple pie in minutes? Well, here is the perfect meal for you!

The recipe for this apple pie is so simple that you don’t need to think about the ingredients you will use. In fact, to prepare this dessert, you only need to use 200 gram cups.

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In short, this dessert can be prepared even by inexperienced confectioners. On the contrary, the bread can be made with your eyes closed. Delicious and very soft, this apple pie will win over everyone.

The tools you need are:

1 cup semolina,

30 grams of butter,

1 cup of sugar,

5 apples,

1.5 teaspoons of baking powder,

1 cup flour,

1 cup of milk,

powdered sugar for decoration.

Preparation process

First, put a full cup of flour, a cup of semolina and a cup of sugar in a large bowl. At the end, add the powder and mix with a whisk. Then pour our mixture into 4 different cups, clearly dividing it into equal parts.

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Once you are done with this task, take a large bowl and eat the apples with the skin on. Divide the result into 3 equal parts.

Here, take a cooking tray with a diameter of 20 centimeters and first put a glass of the mixture prepared earlier, with a spoon. On top, add some grated apples and spread them over the whole surface. Continue to rotate the layer until you have covered it all with the last cup of powder mixture.

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Finally, take a toothpick and cut a few holes on the top of the cake. All that’s left is to take a glass of milk, heat it ahead of time, and add butter. Mix the two ingredients with a spoon.

Then pour the contents into the pan. Bake the cake in the oven for 40-50 minutes at a temperature of 180 degrees. When it is ready, you can decorate it with powdered sugar. Good appetite!

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