Aperitif cake with ham and cheese. The recipe is simple and delicious

The recipe is not complicated and no complications are required. By preparing this sample, you can enjoy a delicious meal with an attractive appearance with your loved ones.

In addition to the main ingredients, cheese and ham, you can also add some green or black olives, some canned mushrooms or anything else you can find in the pantry and the fridge. We provide the simplest version below, as well as a detailed list of ingredients and step-by-step preparation methods.

Savory bread with ham and cheese – Efrata

  • 3 medium eggs
  • 150 gr of cream for consumption, with 20% fat.
  • 150 gr butter and 82% fat
  • 300 g of smoked pork
  • 300 g of grated cheese
  • 50 g of green olives, add it
  • 300 g flour
  • 7 grams of powder
  • 1 pinch of salt
  • 1 teaspoon pepper
  • a little butter and flour for the bread.

Recipe for aperitif cake with ham and cheese – Preparation method

It starts with the preparation of the necessary ingredients for the preparation of salt cake. Cut the smoked ham into thin slices, or cubes, depending on the shape you want. Grate the cheese on a large grater, and cut the olives into circles or halves. It is important to choose a type of cheese that has a firm texture so that you can grate it properly. Even smoked cheese is good, if you love its taste. Melt the butter and let it cool. Transfer the flour to a sieve and sift it.

When you have prepared all these ingredients, you can turn on the oven at 180 degrees.

How to prepare ingredients for an aperitif tasting

Crack the eggs into a bowl and season with salt and pepper. Mix them well with a mixer or whisk. When you get a foam composition, add melted butter and a knife, then cream. Homogenize the ingredients well, then add the flour and baking powder mixture.

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