Crusty and crunchy bread? Here are some tricks of grandmothers to give bangs a new life without much effort
What to do if there is a lot of bread left and why you should not throw away stale and dry products.
The main rule we will warn you about – only old bread can be used, but NO moldy bread. If you find that there are mold spores or a white film on the baked bread, it is better not to touch such a product and send it safely to grass.
Here’s how to restore fresh bread or what to do if it’s not spoiled properly.
How to make soft bread again – tips
If you want to try baking, you can use some tried and true methods.
How to make soft stale bread in the microwave:
To use the microwave as a baking dish, cut a loaf of bread into 2cm slices and spray well. Then put it in the microwave for 1 minute max.
The second option is to pour water into a shallow container, put the bread in it and heat it in the microwave for 1 minute. The main thing is not to do too much, but instead of a soft bite you will get dry bread.
Alternatively, you can use the oven. You will not get the freshness of the baked goods anymore, but the bread must be edible.
Preheat the oven to 140-150°C, line a baking tray with parchment paper and place a slice of bread on it. Pour water and put in the oven for 5 minutes.
Heat the oven to 160 ° C, pour hot water into a container, put a slice of bread in it and wait 1 minute. Then, put it on a baking tray and put it in the oven for 10-15 minutes. Do not close all the doors so that excess water can escape freely.
Old and tough bread: grandmother’s trick to give new life to the loaf
Here are some recipes you might like if you feel bad about throwing away old bread:
* croutons – cut into slices, sprinkle with salt, rub with garlic (optional) and put in the oven;
* toast – a slice of bread is placed in the oven and turned on a small fire;
* A hot sandwich or pizza – spread the bread without flavor and food, add other foods as you like and cook it in the microwave;
* breadcrumbs – old bread can be ground and used to grind pieces or pieces;
* omelette – cut old bread into pieces, fry in oil and cover it with a cloth.
Some housewives make cakes, cookies and desserts from old bread, using it as one of the ingredients. You can choose one of the options above so that the money you spend on bread does not go to waste.
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