Cucumber cake. A recipe for an unexpectedly delicious meal

  • Cucumber cake
  • A simple recipe for a delicious meal

An unexpected sweet treat is cucumber cake. Made as a simple recipe, this aperitif sampler is exactly what you need for mornings when you don’t have time for a bigger breakfast. Green onions and Romanian cucumbers will give the dish an amazing taste.

Cucumber cake recipe

materials used

– salt

– 300 ml of milk

– 1 teaspoon sweet paprika

– 1 teaspoon ground cumin

– 2 green onions

– 2 eggs

– 1 tablespoon olive oil

– 1/2 kg of cucumber

– pepper

– 200 g flour

Preparation process for cucumber cake

Cake of cucumbers with green onions and cream is a perfect dish for breakfast, which you will not leave once you taste it at least once.

To prepare it, put a little oil in a hot pot, then put the cucumbers in the pot. Cucumbers will be grated and onions finely cut. The two things are left on the fire for 15 minutes.

Until the cucumbers and onions are fried, beat eggs and cream, add spices and season with salt and pepper.

At the end, add the cooked vegetables, mix well and put everything in the form of a cake, first grease it with a little oil. Put the pan and all the ingredients in the oven for 30 minutes. It is recommended that you serve the sample when it is cool!

Also read: Pumpkin recipe with potatoes and tomatoes in the oven. Delicious food for the whole family

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