Meat and vegetables in the oven. Put everything in a bag and dinner is ready. A simple recipe for everything

Meat and vegetables in the oven. Put everything in a bag and dinner is ready. A simple recipe for everything. Source – pixabay.com

This is an easy recipe for dinner for the whole family that is quick and hassle-free.

When you don’t want to spend a lot of time in the kitchen, but you have to cook for your family, such recipes save you. Everything is as simple as possible, quick and tasty and filling.

You will need:

pork – 1 kg,
potatoes – 900 grams,
onion – 2 pieces,
Carrot – 2 pieces
Zucchini – 1 piece
mustard table – 1 tsp.
mustard and corn – 2 tsp.
apple cider vinegar – 1 tbsp.
black pepper, salt – to taste,
oregano – 2 tbsp.
butter – 80 grams.

Preparation process

Cut the pork into medium pieces. It is better to take meat with a little fat, because the food will be tasty. Add the onion, cut into rings, mustard and mustard, olive oil, salt and pepper. Mix and leave to marinate for 15-20 minutes.

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In a separate container, mix the finely chopped potatoes, carrots and zucchini. Season with salt, pepper and oregano. Send the cooked meat and vegetables to the mix. Now it’s time to transfer the meat and vegetables to the oven bag. Add another piece of butter to the bag. Wrap the bag with vegetables and meat and put it in a hot oven at 180 degrees for 1 hour.

Before serving, sprinkle it on top and decorate it with fresh herbs. Everyone will be happy with such a dinner!

Appetizing, consistent and very tasty! The recipe is good not only for dinner, but also for a party, because the combination of meat and vegetables is a win in every way! Good appetite!

Money. Chicken thighs and pepper jam. The results will surprise you

The chicken pie and jam dish is a combination that looks great and is not good. If the jam is made from hot pepper, the result is impossible.

Poultry is a simple product, but it has a thousand ingredients. In addition to being hot, chicken is expensive and lends itself to different dishes. Whether it’s a whole chicken, leg or breast, meat is the perfect solution for lunch or dinner.

Today, we recommend a chicken recipe with pepper jam, rich taste and color. The results will surprise you.

To make the chicken and pepper jam recipe, you will need the following:

500 grams of chicken legs;

320 grams of red pepper;

100 grams of flour,

100 grams of pine nuts,

1 white onion;

olive oil,

salt – to taste.

Preparation process

First, you have to clean the red pepper. After removing the backbone and seeds, cut the pepper into pieces. Slice the onion and fry it in a pan, then add pepper. When the vegetables are soft, salt them.

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Roll the chicken thighs in flour and fry them in hot oil. When the legs are fried on all sides, add pepper jam. Cover the pan with the legs and pepper and cover to cook.

Grind the pine nuts in a dry pan and add to the meatballs. Food is ready when the taste of pepper decreases. Good appetite!

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