When the onion turns into a cup, add the chopped tomatoes. Boil the tomato sauce until it thickens. Season with salt, pepper, paprika, oregano and basil leaves to taste.
If you want to skip the step of preparing tomato sauce, you can use tomato broth and roasted capsicum.
Important steps to prepare zucchini for Zucchini Cheese Rolls
Wash the courgettes and use a slicer or a sharp knife to cut them across. Add a hot frying pan, greased with olive oil. Grind the zucchini slices until they are soft and can be shaped into rolls.
Add the browned zucchini pieces to the chopper. Add 2 tablespoons of cheese mixture to one of their long ends. Then, fold the zucchini slices and cheese inside.
See more photos of the scrolls in the PHOTO GALLERY!
Add the rolls to the tomato sauce and let them cook for 8-10 minutes, turn off the heat. At the end of cooking delicious zucchini comes out with cheese and tomato sauce, fry garlic again and add it to the sauce.
At the end of the preparation, or at the time of service, decorate the food with fresh basil leaves. And also from the category of pumpkin recipes, we recommend that you try the recipe for pumpkin moussaka with minced meat, in the oven.